Luus Chargrills are designed for superior performance and add an increased smoky flavour to your steaks, burgers and chicken. The CS-12C 1200 wide unit comes with powerful 33mj stainless steel burners, is available as benchtop or freestanding, and comes with radiant hoods or ceramic rock options.
Chargrill/Barbecue
• 33 mj S/S tube burners with pilot, FFD and piezo ignition
• Variable flame control valve with low flame setting
• Cast-iron heat distributing hood as standard
• Optional ceramic rocks for even heat and smokiness
• Optional cast iron ceramic rock tray
• Heavy duty cast iron ‘diamond’ grates 147mm x 540mm
• CS-12C bbq: 1180mm x 520mm; 0.61m2 cooking area
• 2mm 304 stainless steel splash guards
• Chargrill undertray 0.9mm stainless steel
Overall Construction
• Heavy duty construction
• Welded 1.2mm 304 stainless steel front hob
• Front and side panels 0.9mm 304 stainless steel
• Splashback 1.2 mm 304 stainless steel
• Stainless steel legs with 55mm height adjustment range
Cleaning & Servicing
• Easy access to all parts & components from front
Options/Accessories
• Rear castors
• Joining caps
• Scallop low-contact grates
• J-shaped reversible grates
• RH and LH side shields
• Ceramic rocks (specify when ordering)
• Benchtop mount (specify when ordering)
Weight | 177 kg |
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Dimensions | 800 × 1200 × 1100 cm |
Manufacturer |
All prices stated on our site are exclusive of GST.
While we endeavour to keep our prices up to date at all times, due to the nature of the industry our online pricing may be out of date. For the most up-to-date information please contact us to confirm.
Shipping on all products unless otherwise stated does not include shipping.
Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.