$21,760.00
COMBI-plus electrical or gas heated 6 x 1/1 GN (space between 2 level 83 mm) 7 cooking modes: Convection from 0 to 250 °C Saturated steam to 98 °C Combinated from 30 to 250 °C (with humidity adjustable from 0 to 100 %) Low temperature steam from 30 to 97 °C High temperature steam from 99 to 105 °C Regeneration Delta T 80 preloaded recipes as standard with the option to adjust the degree of cooking and the colouration. It is possible to create entirely personalised recipes. Displayed as text or as pictures via the library within the oven Tracking software kit supplied with the oven. Transfer recipes and photographs via a computer. Interactive diagnostic screen Humidifier, hold function and automatic rinse between two cooking cycles Cool touch athermic double glazed clipped door, hinged to the left and a simple push closure, cavity illumination by a strip of LEDs in the door Left hinged door, control panel on right side For gas models: Stainless steel air burners with automatic spark ignition with ionisation flame control Including 3-point core temperature sensor connection set and USB-connection
Free Installation Conditions:
To see if you qualify or for more information please email us or call us on 1300 CKC 000
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While we endeavour to keep our prices up to date at all times, due to the nature of the industry our online pricing may be out of date. For the most up-to-date information please contact us to confirm.
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Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.