Serve up perfectly crisp roast duck thanks to our industry leading 83mj cast iron nozzle burner. This unit features a 12 duck capacity, lift off lid, hatch access to burner/services, external temperature gauge and high temperature cut-off safety device.
• 83mj cast iron nozzle burner with pilot & FFD
• 12 duck capacity using hang rail
• External termperature gauge
• Convenient burner/servicing access via door
• Zinc-aluminium Alloy burner handle
• Waste release ball valve
• Overflow pipe built into bottom of unit
• High temperature cut-off safety feature
Overall Construction
• Heavy duty 4 piece assembly
• 1.2mm 201 stainless steel lid with handle
• 1.2mm 201 stainless steel panels
• Assembled with fixed position legs
Cleaning & Servicing
• Easy access to all parts & components from front of unit
Weight | 44 kg |
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Dimensions | 810 × 810 × 1500 cm |
Manufacturer |
All prices stated on our site are exclusive of GST.
While we endeavour to keep our prices up to date at all times, due to the nature of the industry our online pricing may be out of date. For the most up-to-date information please contact us to confirm.
Shipping on all products unless otherwise stated does not include shipping.
Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.