Bakerlux 16 Electric Convection Oven 16 Tray 600x400 RHD

Hinged left (right hand door)
Control knob
Temperature: 80 °C – 260 °C
Convection and humidity cooking starting from 80 °C
Cooking chamber in high-resistance AISI 304 stainless steel with rounded edges
Double glass
Cooking chamber lighting through LED lights embedded in the door
Baking chamber with L-shaped rack rails
Drip collection system integrated in the door and functional even with the door open
2-speed fan system and high-performance circular resistance