Robot Coupe sets the benchmark for professional food preparation, supplying durable food processors, stick blenders and vegetable cutters that slash prep time while preserving texture and flavour. Popular workhorses such as the CL50 and compact R211XL showcase the brand’s focus on power, safety and ease of cleaning—traits that busy cafés, restaurants and caterers across Australia rely on daily. Backed by six decades of French engineering, every Robot Coupe machine pairs intuitive controls with high-torque motors, letting chefs concentrate on creative plating rather than repetitive chopping and mixing. Choose Robot Coupe to sharpen efficiency and consistency in any high-volume kitchen.
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Founded in Burgundy in 1961, Robot Coupe has remained at the forefront of food-prep innovation by fusing robust construction with user-centred design. The company’s comprehensive range covers everything from all-in-one cutter-mixers to dedicated vegetable preparation units, giving operators a single trusted source for slicing, dicing, grating, blending and puréeing. Each machine is powered by an induction motor built for continuous service, ensuring consistent torque even with dense ingredients like root vegetables or nut pastes.
The flagship CL50 vegetable preparation machine exemplifies Robot Coupe’s commitment to versatility. With more than fifty interchangeable discs, it can process up to 250 kg per hour, producing uniform slices, julienne strips or cubes at the turn of a lever. For venues short on bench space, the R211XL combines a 2.9-litre cutter bowl with a vertical feed chute, allowing chefs to switch seamlessly between chopping herbs and shredding carrots without swapping appliances. Larger outfits can step up to the R301 Ultra or R502 models, while pastry chefs favour the Blixer series for silky mousses, soups and emulsions. Hand-held MP350 and MP450 stick blenders round out the line-up, letting operators blitz batches directly in stockpots and gastronorm pans.
Across the range, safety remains paramount: magnetic lid detection prevents accidental start-ups, while transparent polycarbonate covers permit visual checks without stopping the cycle. Smooth, easy-clean surfaces and dishwasher-safe parts cut down on turnaround time between tasks, and optional variable-speed drives give precise control over final texture. By reducing manual labour, limiting food waste and speeding service, Robot Coupe equipment quickly pays for itself—especially in today’s labour-constrained market.
For kitchens seeking to elevate productivity without compromising on quality, Robot Coupe offers a proven pathway to faster prep, greater consistency and long-lasting reliability.
Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.