Commercial Kitchen Company supplies commercial ice cream machines for venues that make their own gelato, sorbet and ice cream on site. The range centres on Musso Italian countertop machines, from compact units suited to a restaurant dessert menu through to higher-output models for a café or small gelateria. Each churns a batch in its own bowl, so you can rotate flavours through a service and make only what you will sell.
For holding finished product, Technocrio supplies a compact ice cream freezer that takes four 5-litre containers.
Once it is made, it needs to sell: see our gelato and ice cream displays for scooping showcases from Bonvue, Thermaster and Anvil. Both showrooms are open to the public, and SilverChef finance is available on eligible equipment. Call us on 1300 CKC 000.
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Ice Cream Machines
Ice Cream Machines
Ice Cream Machines
Ice Cream Machines
Ice Cream Machines
Ice Cream Machines
Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.
