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Product Information
Description
5 pairs of stainless steel guides for 1/1 GN and 600 x 400 baking trays
16kg Blast Chilling from +90°C to +3°C by core probe or by time
12kg Shock freezing from +90°C to -18°C by core probe or by time
Internal Dimensions: 660 x 402 x 360
Choice between HARD and SOFT cycles both for blast chilling and for shock freezing
Automatic storage phase at cycle end
Ambient temp 38° C
R452A refrigerant gas
Additional information
Weight | 108 kg |
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Manufacturer |
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