Belt driven slicer desiGNed for shaving and slicing delicate cold and cured meats, double sliding plate with lockable hand grip sliding on two vertical columns, spikes on plate and meat grip to hold meat securely in place, anodized aluminium with, built in sharpening head, blade ring guard, 0-14mm slice thickness, blade 300mm.
Weight | 40 kg |
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Dimensions | 600 × 710 × 670 cm |
Manufacturer |
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Commercial Kitchen Company is the go-to source for high-quality hospitality supplies and equipment in Australia. As a proud, Australian-owned business, we cater to a diverse range of hospitality needs, including restaurants, cafes, catering services, and hotels in Brisbane and the Gold Coast. Our extensive selection in our showrooms highlights everything from advanced commercial kitchen equipment to essential front-of-house products, all aimed at enhancing the efficiency and appeal of your business.