Inomak

Inomak supplies space-efficient commercial refrigeration for cafés, bars and back-of-house prep zones — under-bar fridges in 1-door 2-, 4- and 6-drawer configurations, ultra-slimline underbenches in 1345, 1790, 2240 mm widths, and low-boy underbench fridges for the tight footprint slots where standard cabinets won’t fit. Stainless construction, drawer-friendly storage for proteins and prepped pans, and the kind of low-profile design that drops cleanly into existing bar and prep-line builds — available now through Commercial Kitchen Company.

Inomak's range targets the back-of-house refrigeration slots where standard 600 mm-deep uprights don't fit. The catalogue covers under-bar fridges with 1-door fronts and 2-, 4- or 6-drawer interiors for protein and prepped-pan storage, the Inomak Under Bar Fridge 1 Door 2 Drawers as the standard mid-capacity unit, and slimline underbench cabinets in three lengths — 1345 mm, 1790 mm and 2240 mm — sized to standard bench and bar layouts. The Low Boy series sits at the lowest profile for bars and prep stations where the unit needs to disappear under a workbench.

Build quality matches the use case. Cabinets are stainless steel with rounded internal corners for wipe-down cleaning, drawer interiors are sized for 1/1 and 1/2 GN pans so chef line teams can transfer prepped product without re-panning, and front-accessible compressor cassettes mean service work can happen in-place without pulling the unit out of its bench slot. Self-closing magnetic gaskets limit cold-air loss during high-cycle service, and the slimline depth means the cabinets fit into deeper bench builds without taking up valuable prep-counter footprint.

Where Inomak earns its place is the bar and small-kitchen environment. Under-bar drawer fridges are sized for keg-room and back-bar layouts where doors swinging out would block service paths, and the drawer interiors let bar teams pull a beer can, mixer bottle or prepped garnish without opening the full cabinet. Slimline underbench units in three lengths cover the standard bench-build sizes used in Australian café and restaurant kitchens, and the low-boy variants slot under workbenches where prep teams need cold storage at arm's reach without standing up.

Commercial Kitchen Company stocks the Inomak range with nationwide delivery and access to genuine spare parts — gaskets, shelving, drawer runners, compressors, fan motors and door handles — backed by Australian after-sales support. Whether you're outfitting a single under-bar drawer fridge for a cocktail bar, a multi-bay underbench prep line for a restaurant kitchen, or a low-boy slim cabinet for a sandwich-shop bench, our team can match the right Inomak combination to your bench layout and storage profile — available now through Commercial Kitchen Company.