Cobra

Cobra is the workhorse bench-model gas cooking line for cafés, takeaway venues, food trucks and small commercial kitchens — 900 mm gas barbecues, six-burner cooktops, four-burner griddle combinations, two-burner griddle units, single-griddle bench tops, 600 mm BBQs and modular infill benches in 300, 450, 600 and 900 mm widths that bolt between cooktop units to create a flush cookline. Stainless construction, cast-iron burners and bench-mounted footprints sized to standard kitchen layouts — available now through Commercial Kitchen Company.

Cobra's bench-model gas cooking range is built around a modular footprint concept — operators pick a 600 or 900 mm cooktop, BBQ or griddle module, then bolt infill benches between units to create a continuous cookline. The catalogue covers the C9 series 900 mm bench cooktops (C9D-B six-burner, C9C-B four-burner with griddle, C9B-B two-burner with griddle, C9A-B all-griddle), CB-series gas barbecues in 600 and 900 mm (CB6-B and CB9-B), single-griddle and double-griddle bench models, and a complete infill bench line — including the popular Cobra C900 900mm Infill Bench as the standard width, with C300, C450 and C600 variants for fitting tighter spaces between cooking modules.

Construction targets daily commercial use without the price tag of premium European cooklines. Cooktops use heavy cast-iron burners on stainless frames, removable burner heads for cleaning at end-of-service, and brass gas valves rather than disposable plastic. Griddle plates are thick rolled steel that delivers even heat across the cooking surface, and BBQ grates are heavy cast iron designed to hold rolling heat. Splash backs and drip pans are removable for thorough cleaning, and the bench-model format means units sit on standard 900 mm benches without bespoke installation work.

Where Cobra fits best is the venue that needs serious gas cooking firepower but doesn't have the floor space or budget for a freestanding cookline. The modular concept lets small kitchens specify exactly the burner-to-griddle-to-BBQ ratio their menu requires, scale up by adding modules over time, and integrate cooking modules with infill benches to create a tidy, easy-to-clean cookline that fits standard bench layouts. Australian gas compliance is built in, and the 900 mm bench footprint matches the most common kitchen layouts.

Commercial Kitchen Company stocks the Cobra bench-model range with nationwide delivery and ready access to genuine spare parts — burners, ignitors, gas valves, griddle plates, BBQ grates and infill bench panels — backed by Australian after-sales support. Whether you need a single 900 mm griddle for a café upgrade, a multi-module cookline for a food truck build, or a 600 mm BBQ for a hotel breakfast station, our team can configure the right Cobra combination — available now through Commercial Kitchen Company.